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2020 Clam Buyback Project Helped Florida Farmers
People love Florida-farmed clams. They are great on pasta or to eat baked, steamed or raw. Sales of these munchable mollusks typically peak around holidays, but during the 2020 Memorial
People love Florida-farmed clams. They are great on pasta or to eat baked, steamed or raw. Sales of these munchable mollusks typically peak around holidays, but during the 2020 Memorial
In 2016, the Gulf of Mexico Fishery Management Council developed a plan for regulating offshore aquaculture in the Gulf of Mexico. While the published rule was overturned in court, this
Marine Aquaponics With Florida Sea Grant Funds, Kevan Main, director of Mote’s Aquaculture Research Program and her team have developed a prototype marine aquaponics system to expand production of marine fish
Members of Kevan Main’s aquaponics team demonstrate cooking techniques for nutritious sea purslane they are harvesting from a prototype system which grows fish and vegetables in a saltwater environment.
A recent global assessment indicates there’s plenty of room for growth in the world’s fish farming industry, but closer to home, culturing marine fish for food still faces a steep
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